Aloe Verum Premium, the most exclusive and premium quality in Europe.
Health benefits: Aloe vera plants have been traditionally used for the maintenace of gastrointestinal health and in fatigue.
REGIONAL PRODUCTION: Harvested from exclusive aloe cultures in Andalusia. Transfer in 24 hours to biofactory. Hand manufactured, exclusively from the inner gel of fresh leaves.
ALOE VERUM'S QUALITY ASSURANCE: Non pasteurized. Cold processing. Free of sweeteners, colouring agents and flavours. Double analytical control of the active principles: minimum 14,000 mg/l of total polysaccharides (1) and minimum 310 mg/l of aloverose (2) at the time of packaging.
1. analized by Universidad de Burgos. 2. analized by Spectral Services (Germany).
Due to the absence of colouring agents and flavours, the consumer may feel slight differences in taste, caused by the different harvest times.
Aloe Verum Premium undergoes a ripening process inside the bottle, causing a gentle evolution of its taste.
Aloe vera var. barbadensis Miller juice and pulp 99%, acidity regulator (citric acid), preservatives (potassium sorbate, sodium benzoate).
Per maximum daily intake
Quantity (50 ml):
Aloe Vera juice
How to use
- Either take a dose of 50 ml before breakfast, for a general effect on the organism, or take 25 ml before the main meals, to enhance its digestive effect. - Once opened, keep the bottle in the fridge and consume no later than 30 days afterwards. - Shake before use.
- Dietary supplement. - Risk population groups: consult your professional. - Food supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle. - Do not exceed the recommended daily dose. Keep out of reach of young children. - Store in a cool, dry place.