Magazine

We are what we eat, and what we wear. Natural cosmetics is a trend that is going strong because of its [...]

The vacations are just around the corner. Our time to recharge our batteries, rest and enjoy has come and [...]

HNC China is the most important event focused on natural products and nutraceuticals for national and international healthcare companies held in [...]

Summer is coming, and the good weather and vacations invite us to get together with family and friends, where the [...]

HNC China is the most comprehensive event focused on Natural & Nutraceutical products for domestic and international health companies in Asia. [...]

On May 28, 2017, the 2nd edition of the "RUN WITHOUT GLU10" race was held, organized by the [...]

A few months ago we presented the product Ysihay® gluten, a food supplement based on digestive enzymes that provoke a breakdown of the [...]

Fernando Belasteguin, world padel champion for 15 consecutive years, will be the new image of Plameca. Óscar Fernández, General Manager [...]

We are at the time of the year when we are most self-demanding; summer arrives, our body is more exposed, our [...]

We are already in the month of May, a month in the middle of spring and the most important time for students. [...]

The bio lifestyle, conscious and responsible with the environment, has become a reality and a [...]

Spring asthenia is a temporary disorder of our organism, characterized by a lack of vitality and a feeling of weakness.

PLAMECA will be present this weekend, April 1st and 2nd, at LA PORTALS: a reference event in the mountain [...]

Several clinical studies have shown that VERISOL® Collagen rapidly delays the general signs of skin aging. Would you like to remove [...]

"What I like most about swimming is the feeling of freedom that the water gives me" Today [...]

In 1864, Louis Pasteur carried out, for the first time in history, a process by which he subjected a [...]

Ysihay® Gluten is a food supplement based on digestive enzymes that will help you to break down gluten proteins and [...]

Food intolerances are a type of adverse reaction to a food, or to a component present in certain foods, such as meat or fish.